Hong-Maojian (Dian Hong-Yunnan) 顛紅毛尖


An excellent hearty black tea harvested and processed in Yunnan Province China. It’s a broken leaf, but contains many golden tips as well as leaf and bud couplets. The aroma of the dry leaf is sweet and earthy. The infused leaf produces a deep red liquor and the flavour is hearty with sweet fruity and earthy notes. This is a great morning tea, excellent on its own, but hearty enough to stand up to the addition of milk and/or sugar.

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50g / 1.77oz, 100g / 3.53oz, 250g / 8.82oz, 500g / 1.1LB, 1Kg / 2.2LB


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